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–+ servings

Morning Matcha Latte

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A creamy, vibrant matcha blend with zero bitterness and clean, focused energy—made with Nekohama matcha, SweetLeaf stevia, and Needed collagen.
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Prep Time 3 minutes
Total Time 3 minutes
Servings: 1
Course: Beverage
Cuisine: Californian, Japanese-inspired
Ingredients Equipment Method Nutrition

Ingredients
  

  • 2 g Nekohama matcha powder about 1 tsp
  • ¼ cup Filtered water hot, not boiling
  • 1 dropper SweetLeaf sweet drops to taste
  • 1 scoop Needed collagen protein
  • Additional water or milk plant or dairy x ¾ cup, warm

Equipment

  • Frother or blender
  • Measuring Spoon

Method
 

  1. Matcha Blend
  2. Add 2g of matcha to a frother or blender with ¼ cup hot (but not boiling) water.
  3. Add 1 scoop of collagen protein and a full dropper of SweetLeaf.
  4. Froth or blend until fully emulsified and slightly frothy—about 60–90 seconds.
  5. Pour into your mug and top with another ¾ cup of warm water or milk. Stir or froth again if desired.
  6. Sip and feel the shift.

Nutrition

Sodium: 3mgCalcium: 2mg

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