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Home - Hospitality

Hospitality

Ross Deutsch · This Guy Cooks

Hospitality

Cinematic shorts that capture what makes a place worth the trip, told through its kitchen.
For Hotels & Restaurants · 2026
The Work
A property's story lives in its kitchen, its light, and its details. My job is to make people feel all of it before they ever arrive.

My short films capture the soul of a property, while a deep library of high-resolution stills is built to travel far beyond its own channels.

Select Films

Stories told on property.

Austin Proper
Austin Proper
Austin, Texas
Kappo Kappo
Kappo Kappo
Austin Proper
Sensei by Nobu
Sensei by Nobu
Four Seasons Lāna'i
Osteria Mozza
Osteria Mozza
Nancy Silverton
Select Clients

I’ve worked with

Hotels & Resorts
  • Four Seasons Resort Lāna’i
  • Austin Proper Hotel
  • Hotel Post Lech
  • Carneros Resort
  • The Inn at Newport Ranch
Restaurants
  • Osteria Mozza
  • Kappo Kappo
  • Sensei by Nobu
  • Bazaar Meat by José Andrés
  • Dinner by Heston Blumenthal
  • Passerine
  • The Fulton
  • Sake No Hana
  • Esters
  • Loreto
  • Santi
  • Third Falcon
Chefs
  • José Andrés
  • Heston Blumenthal
  • Michael White
How It Works

A focused on-site shoot, then a body of content the property can use forever.

01
On Location

Capturing the property, the kitchen, and the details that make it yours.

02
The Deliverables

Two hero films, a library of edited short-form for Reels, TikTok, and Shorts, plus a deep set of high-resolution stills.

03
The Rights

Organic usage in perpetuity, with paid and ad usage scoped to the term. Partnership work builds a licensed library.

Two Ways to Work Together

Start with a film. Grow into a partnership.

The Film

Two hero films, the short-form cuts, and the stills to carry them, shot on property, built around the kitchen.

Cinematic films begin at $5,000 plus travel. Organic collaborations are trade-based.

The Partnership

An ongoing storytelling relationship. A running body of work, month after month: the seasons, the dishes, the hands, the light. For properties whose story doesn’t fit in one visit.

Scoped together, monthly.

Let's tell your property's story.
Let's talk Ross Deutsch · This Guy Cooks
This Guy Cooks Cinematic hospitality storytelling. 2026

Popular Recipes

  • Grilled shrimp glazed in Roland Foods Salsa Macha, served with grilled corn brushed in macha mayo
    Salsa Macha Grilled Shrimp with Grilled Corn & Macha Mayo
  • Overhead of a sliced bone-in chuletón ribeye on a white plate, fanned and topped with peach-and-shallot sauce, held over a wood board.
    Beef Chuletón with Peach Sauce
  • A whole roasted fish topped with green herbs sits on a platter with roasted red potatoes, sliced fennel, and greens, drizzled with herb sauce. The food is arranged on an oval dish on a wooden table.
    Whole Roasted Branzino with Pesto Potatoes & Herb Fennel Salad
  • A glass of chocolate protein shake sits in front of containers labeled Momentous Whey Protein Isolate and Momentous Creatine on a wooden surface.
    Peanut Butter Espresso Creatine Smoothie
  • A bowl of noodle soup with scallions and a boiled egg sits on a wooden surface next to a carton of Kettle & Fire miso ginger beef bone broth.
    5-Ingredient Miso Ginger Ramen
  • A bowl of fish fillet in broth is garnished with asparagus spears and green peas. A box labeled Bone Broth is partially visible in the upper right corner on a dark surface.
    Spring Brodo with Cod, Asparagus, and Peas

Seasonal Recipes

  • A beige plate with grilled asparagus spears on top of a piece of white fish, garnished with reddish-brown crumbs and surrounded by a green sauce.
    Olive Oil Poached Halibut with Chive Oil and Charred Asparagus
  • A bowl of fresh mixed greens salad with arugula, red onions, cherry tomatoes, and a sprinkling of golden crumbs, drizzled with a light dressing.
    Lemon Mustard Tarragon Vinaigrette
  • A bowl of chunky red cranberry sauce sits on a dark wooden surface next to a bottle of Bona Furtuna extra virgin olive oil.
    EVOO & Spiced Balsamic Cranberry Chutney
  • Rectangular crackers topped with cream, smoked salmon, capers, sliced red onions, and fresh dill, arranged neatly on a wooden serving board against a dark background.
    Smoked Salmon on Firehook Crackers w/ Whipped Chive Cream Cheese & Pickled Shallot
  • A plated dish featuring a piece of glazed meat with a creamy white sauce artistically swirled on a beige plate, drizzled with brown sauce, with a jar of seasoning partially visible in the corner.
    Pork Coppa Steak with Erbe di Sicilia Marinade & Sherry Pan Sauce
  • A close-up of a plate of spaghetti topped with a chunky tomato sauce, green olives, fresh chopped parsley, and a generous layer of golden brown breadcrumbs. The dish is served on a speckled ceramic plate.
    Spaghetti al Tonno with Brown Butter Lemon Breadcrumbs

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