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Recipes

Welcome to This Guy Cooks®, your home for recipes that everyone will love, from easy comfort food to inventive, globally inspired dishes. My mission is to make cooking accessible, enjoyable, and a way to connect with others. Whether you're looking for approachable twists on classics or new flavors to share at the table, you'll find something delicious for every meal.

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Popular Recipes

  • Two corn tortillas topped with seasoned ground meat, cheese sauce, sour cream, pickled red onions, hot sauce, and fresh cilantro are arranged on a dark plate.
    Ground Venison Chorizo Breakfast Tacos
  • A plate of shredded meat garnished with fresh cilantro sits on a bed of thinly sliced cabbage and carrots, served on a speckled ceramic dish.
    Asian Crispy Duck Salad
  • A close-up of glazed short ribs garnished with chopped chives, served on a bed of white rice drizzled with sauce.
    Kettle & Fire Beef Short Ribs with Crispy Rice
  • A bowl of pasta with clams, short tube-shaped noodles, orange sauce, parsley leaves, and pieces of sausage, served on a white plate.
    Ditallini with Red Pepper Pesto, Clams & Sausage
  • A crispy potato rösti topped with a poached egg, split open to reveal a runny yolk, garnished with edible purple flowers and served with a dollop of creamy herb sauce on a white plate.
    Summer Sausage Rösti with Herb Crème Fraîche
  • A plate of white rice topped with two pieces of braised chicken in a rich tomato-based sauce, garnished with chopped herbs and green olives.
    Chicken Español
  • Three pieces of breaded fish topped with capers, chopped herbs, and a lemon butter sauce, served on a white plate with sauce drizzled around them.
    Pork Piccata
  • A slice of moist carrot cake with cream cheese frosting sits on a white plate, lightly sprinkled with grated zest or crumbs.
    Spiced Pumpkin Pistachio Cake with Cream Cheese Frosting
  • A close-up of a freshly baked strawberry oat bar in a baking dish, showing a golden-brown crust with visible oats and chunks of strawberries throughout.
    Whole Grain Strawberry Shrub Breakfast Bars
  • A braised meat shank sits atop creamy risotto, garnished with chopped herbs and citrus zest, and drizzled with a rich, glossy brown sauce on a white plate.
    Osso Buco with Parmesan Risotto
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Welcome!

THIS GUY COOKS® is my home for recipes that everyone will love.

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Popular Recipes

  • Sliced barbecue ribs drizzled with sauce on a dark plate, served with a side of sautéed greens.
    Smoked Kansas City Pork Ribs with Honey Bourbon BBQ Sauce and Rainbow Chard
  • A close-up of roasted chicken pieces topped with a creamy, caper-studded sauce, served on a bed of fresh arugula and caramelized onions.
    Braised Chicken with Lemon, Leeks & White Wine
  • Six lettuce leaves arranged on a white surface, each filled with a savory mixture of finely chopped mushrooms and vegetables, topped with small pieces of red chili. Sunlight casts gentle shadows across the dish.
    Lettuce Cups w Vegan Cashew ‘Ricotta’ & Mushroom Duxelle
  • Four roasted sweet potato halves topped with a creamy sauce and sprinkled with black sesame seeds, arranged on a light-colored plate.
    Japanese Sweet Potatoes w/ Miso Ginger Sauce
  • Five pieces of toasted bread topped with creamy white cheese and freshly grated cheese are arranged on a beige plate. The cheese is sprinkled generously, leaving shavings scattered on the plate.
    Onion Cups with Pecorino Romano
  • Four crispy, golden-brown breaded chicken tenders with visible salt flakes on a dark gray surface.
    Mushroom Croquettes

Seasonal Recipes

  • A bowl of crispy diced potatoes mixed with sausage slices, topped with a poached egg that is beginning to ooze its runny yolk over the savory hash.
    Summer Sausage Hash with Mustard Seed Vinaigrette
  • A jar labeled Peach Ginger Shrub, a container of glycine powder, and a glass of ice with a light orange drink are placed on a dark wooden counter in a kitchen setting.
    Peach Ginger Glycine Shrub
  • A glazed roasted duck leg served on a bed of arugula with golden roasted baby potatoes and a drizzle of sauce.
    Dutch Oven–Braised Duck with Figs & Red Wine
  • Four browned meatballs are served on a bed of rice, topped with sliced cucumbers and sesame seeds, on a dark plate.
    Spicy Venison & Kimchi Meatballs
  • Sliced roasted pork tenderloin topped with green herb sauce, served with vine-roasted cherry tomatoes and a bed of sautéed greens on a white plate.
    Venison Medallions w/ Tomato Confit & Chimichurri
  • Seven browned meatballs sit on a creamy white sauce, garnished with grated cheese, served on a white plate with a brown rim.
    Classic Beef Meatballs w/ Truffle Parmesan Cream

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