Meat

Red Wine Braised Short Ribs

Baby Back Ribs with Chili-Infused Honey

Tomahawk for Two

Ground Venison Chorizo Breakfast Tacos

Maui Nui Venison Summer Sausage Musubi

Kettle & Fire Coq au Vin

Asian Crispy Duck Salad

Kettle & Fire Beef Short Ribs with Crispy Rice

Chicken Español

Pork Piccata

Osso Buco with Parmesan Risotto

Smoked Kansas City Pork Ribs with Honey Bourbon BBQ Sauce and Rainbow Chard

Braised Chicken with Lemon, Leeks & White Wine

Dutch Oven–Braised Duck with Figs & Red Wine

Spicy Venison & Kimchi Meatballs

Venison Medallions w/ Tomato Confit & Chimichurri

Smoked Harissa-Rubbed Lamb Shoulder w/ Paprika Labneh

Ribeye w/ Miso Butter

Winter Citrus BBQ Wings with Fennel Slaw

Venison Medallions with Rosemary, Sumac & Saffron Butter

Beer Braised Short Rib with Salsa Macha

Honey Glazed St. Louis Pork Ribs

Braised Lamb Shoulder w/ Shallots & Red Wine

Venison Sloppy Joe

Baby Back Ribs with Chili-Infused Honey

Main Recipe Template

Wings with Burnt Honey Vinegar & Pesto

Lamb Sirloin w/ Fenugreek & Black Lime

Lamb with Chermoula, Honey & Yogurt Sauce

Lamb Kofta with Cashew Crema

Lamb with Minted Labneh & Pesto

A5 Wagyu with Chimichurri

Pork Chop w/ Mustard Sauce

Pork Chop with Sage White Wine Sauce

Crispy Duck w/ Orange Gastrique

Steak w/ Pan Sauce

Argentinian Chimichurri Meatballs

Veal Parmesan

Classic Veal Piccata

Air Fried Buffalo Chicken Wings

Shawarma-Spiced Chicken Burgers with Sumac Onions & Tahini Yogurt

Oven Baked Ribs with Honey BBQ Sauce