Appetizers

Salsa Macha Grilled Shrimp with Grilled Corn & Macha Mayo

Chicory Caesar Salad

Manuka Honey Granita with Chanterelles, Rocket, and Grana Padano Cheese

Salmon Tartare with Caviar

Scallop Crudo with Espelette Pepper

Trout with Butter & Almond Sauce

Miso Glazed Radish

Chicken Tenders with Japanese BBQ Sauce

Manuka Honey Cured Halibut Crudo with Crème Fraîche & Cucumber

Savory Tart w/ Prosciutto, Mozzarella, and Hot Honey

Crispy Brussels Sprouts with Fish Sauce Vinaigrette

Caesar Salad w/ King Salmon & Crispy Capers

Calamari w/ Calabrian Chili Breadcrumbs

Blue Cheese Mousse with Pear

Honey Nut & Caviar Gratin with Crispy Leeks

Zucchini Chips w/ Korean Spicy Mayo

Fried Soft Shell Crab w/ Caviar

Brie with Beer Honey and Crushed Salted Peanuts

Guacamole with Pork Belly

Butternut Squash Soup w Roe Caviar

Caviar Potato Pancake with Egg Yolk Center

Oysters with Spicy Honey Mignonette

Roasted Artichoke with Lemon Garlic Aioli

Beef Tartare Taco with Caviar

Cucumber Salad

Grilled Avocado with Scallop, Rocoto Aioli, Crispy Quinoa, Tobiko

Spicy Salmon Crispy Rice w/ Caviar

Firehook Crackers w/ Loaded Queso Fundido, Chorizo & Pickled Jalapeno

Roasted Eggplant Dip

Bison Tartare

Charred Avocado with Caviar

Winter Citrus BBQ Wings with Fennel Slaw

Fried Zucchini

Marinated Heirloom Tomatoes with Pesto & Feta

Beet & Goat Cheese Dip

Greens with Marinated Feta & Shallot Dijon Vinaigrette

Seared Scallop with Beurre Blanc & Caviar

Salmon Tartare w/ Crispy Shallots

Beet Falafel w/ Hummus & Tahini

Scallops in Escargot Butter

Matzah Ball Soup

Caramelized Leek & Garlic Hummus