Appetizers
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Pan Roasted Zucchini w Feta & Dill
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Air Fried Baby Artichokes w/ Black Garlic Mayo
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Bison Tartare
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Mediterranean Zucchini
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Marinated Heirloom Tomatoes with Pesto & Feta
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Matzah Ball Soup
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Brown Butter Glazed Radishes
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Charred Shishito Peppers w/ Truff Spicy Mayo, Bonito Flakes, and Sesame Seeds
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Chicken Tenders with Japanese BBQ Sauce
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Goat Cheese & Fig Toast w/ Trio of Aged Balsamics
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Fire-Roasted Poblano & Charred Tomato Salsa
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Sunchoke Chips
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Air Fried Chicken Wings w/ Octo Vinaigrette
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Avocado Mousse
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Crab Cake w Remoulade & Caviar
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Balsamic Cured Snapper Crudo
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Beef Tartare w/ Sunchoke Chips
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Cumin Lamb Scotch Egg
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Greens w/ Carrot Ginger Sesame Vinaigrette
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Endive w/ Bacon Onion Jam, Blue Cheese & Candied Walnuts
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Deviled Eggs w/ Bacon
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Spicy Scallop Hand Roll
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Sun-Dried Tomato Hummus with Handmade Pita
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Air Fryer Coconut Shrimp w/ Sweet Chili Sauce
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Caesar Salad w/ King Salmon & Crispy Capers
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Snapper Crudo with Mirin, Red Chili & Yuzu Kosho