Dinner

Fried Fish Tacos

Aged Balsamic Mushroom Risotto

Blue Prawn Pasta

Ribeye w/ Miso Butter

Snap Pea, Asparagus, & Grilled Halloumi Salad

Seared Scallop with Beurre Blanc & Caviar

Venison Medallions with Rosemary, Sumac & Saffron Butter

Sea Bass with Calabrian Chili, Garlic, Cherry Tomatoes & Nori Breadcrumbs

Garlic Shrimp with Aji Amarillo Butter

Khao Soi with Thai Spiced Short Rib

Beer Braised Short Rib with Salsa Macha

Asian Salmon with Rice

Honey Glazed St. Louis Pork Ribs

Braised Lamb Shoulder w/ Shallots & Red Wine

Asian Braised Pork Shoulder with Crispy Rice

Venison Sloppy Joe

Baby Back Ribs with Chili-Infused Honey

Clams w/ Pancetta

Main Recipe Template

Main Recipe Template

Calabrian Chili Butternut Squash Soup

Veggie Curry

Red Curry w/ Cod

Thai Curry Mussels

Green Fish Curry

Mussels w/ Miso Garlic Sauce

Wings with Burnt Honey Vinegar & Pesto

Lamb Sirloin w/ Fenugreek & Black Lime

Lamb with Chermoula, Honey & Yogurt Sauce

Lamb Kofta with Cashew Crema

Lamb with Minted Labneh & Pesto

Crispy Polenta with Mushroom Ragu

Vermouth Poached Halibut

Halibut with Anchovies, Capers & Garlic Butter

Halibut Puttanesca

Pistachio Encrusted Halibut

Honey Dijon Baked Salmon

Roasted Salmon w/ Thai Coconut Broth

Salmon Burger w/ Remoulade Sauce

White Ora King Salmon w/ Green Goddess

Baked Salmon w/ White Wine Beurre Blanc

Nobu Inspired Miso Cod