Dinner

A5 Wagyu with Chimichurri

Pork Chop w/ Mustard Sauce

Pork Chop with Sage White Wine Sauce

Sesame Encrusted Tuna

Crispy Duck w/ Orange Gastrique

Steak w/ Pan Sauce

20 Minute Swordfish Piccata

Argentinian Chimichurri Meatballs

Pickled Mustard Seeds

Veal Parmesan

Classic Veal Piccata

Grain Bowl w/ Falafel

Shawarma-Spiced Chicken Burgers with Sumac Onions & Tahini Yogurt

Bucatini all’Amatriciana

Rigatoni with Parmesan Cream & Black Truffle Sauce

Oven Baked Ribs with Honey BBQ Sauce

Chicken Tenders with Japanese BBQ Sauce

BBQ Venison Medallions with Succotash

Chicken Breast with Rouille

Butter Chicken

Vinegar Chicken

Clams & Crispy Pork

Duck Breast with Blackberry Balsamic Sauce

Mussels all’Amatriciana

Mussels with Parmesan Cream

Venison Meatloaf with Bourbon Peach Hot Honey Glaze

Buttermilk-Marinated Venison Loin with Buttermilk Mashed Potatoes

Venison & Pork Meatballs with Salsa Verde

Salt & Vinegar Grilled Chicken Wings

Clams with White Wine Sauce & Calabrian Chili Breadcrumbs

Steak Salad with Charred Pepper Vinaigrette

Falafel with Zhug Sauce

Bucatini alle Vongole

Red Wine Braised Short Ribs

Cola Braised Short Ribs with Risotto

Harissa-Rubbed Whole Chicken

Honey Mustard Venison Medallions with Crispy Shallots

Venison Medallions with Creamy Corn Polenta & Balsamic Mushrooms

Thai Sweet Chili Grilled Shrimp

Fried Fish Sandwich

Miso-Maple Venison Loin with Sweet Potato Miso Mash

Braised Sunchokes, Baby Artichokes, and Leeks